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Packing material / Disposal of old machine ............................5
Guide to the machine ..............................................6
Warning and Safety instructions .....................................8
Preparing the coffee machine for use ................................13
Before using for the first time.........................................13
Switching on for the first time.........................................13
Water hardness ...................................................14
Filling the water container .........................................16
Filling the coffee bean container ....................................17
Switching on and off ..............................................18
Pre-heating cups .................................................19
To switch cup heating on or off .......................................19
Pre-heating cups using the cup heating function .........................19
Making coffee or espresso .........................................20
Making coffee or espresso ..........................................20
Making two portions of coffee or espresso at the same time ................20
Cancelling preparation .............................................21
Adjusting the coffee spouts to the correct cup height .....................21
Making coffee or espresso using ready ground coffee ..................22
Adding ready ground coffee .........................................22
Preparing coffee or espresso using ready ground coffee...................23
Cancelling preparation .............................................23
Frothing and heating milk ..........................................24
Preparation ......................................................24
Preparing milk froth ................................................24
Preparing hot milk .................................................25
Cancelling preparation .............................................25
After preparing milk ................................................25
Temperature of the milk and consistency of the milk froth ..................26
Coffee specialities .................................................26
Preparing hot water ...............................................27
Coffee the way you like it ..........................................28
Grinder setting ....................................................28
Amount of coffee ..................................................29
Pre-brewing the coffee .............................................30
Brewing temperature ...............................................30
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