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Oven Use:
• The oven is for domestic food use only.
• Never operate when empty, except as directed in
the ‘Heating without food’ section on page 14.
• Do not leave or store anything inside the oven
when not in use.
• Never attempt to use the oven with the door
open. It is important not to force or tamper with
the door safety latches.
• Never operate the oven with any object caught in
the door.
• Do not insert fingers or objects in the holes of
the door latches or air-vent openings as this may
damage the oven and cause an electric shock.
• If water or food drops inside the air vent openings
switch the oven off immediately, unplug it and call
a SHARP approved service facility. (See page 38).
• Never move the oven while it is operating.
Pacemaker: If you have a heart pacemaker, consult
your doctor or the pacemaker manufacturer prior
to oven use.
WARNING: Liquids and other foods must
not be heated in sealed containers since
they are liable to explode. Microwave
heating of beverages can result in delayed
eruptive boiling, therefore care has to be
taken when handling the container. Stir the
liquid prior to and during heating/ reheating,
let liquid stand for at least 20 seconds in the
oven after cooking.
INSTALLATION
WARNING:
Inspect the Oven:
• Check the oven carefully for damage
before and regularly after installation.
• Make sure the door closes properly, that
it is not misaligned or warped.
• Check the hinges and door safety latches
are not broken or loose.
• Ensure the door seal and sealing surfaces
are not damaged. If the door or door seals
IMPORTANT:
If any damage is apparent, do not operate
the oven in any way, until it has been
repaired by a SHARP trained engineer.
are damaged, the oven must not be
operated until it has been repaired by a
competent person.
• Inspect the oven interior and door for
dents.
IMPORTANT SAFETY INSTRUCTIONS
R-959(SL)M-AA.indb 6R-959(SL)M-AA.indb 6 2/13/13 2:50:05 PM2/13/13 2:50:05 PM