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Using KEEP WARM
Hot, cooked foods can be safely kept warm in your microwave oven for up to 99 minutes,
99 seconds (about 1 hour, 40 minutes). KEEP WARM can be used by itself, or it can
automatically follow a cooking cycle or PROBE TEMP cycle.
DO THIS...
THIS HAPPENS...
1.
Put cooked, hot food in
oven and close door.
2.
Touch KEEP WARM.
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KEEP WARM operates for up to 99 minutes, 99 seconds.
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Opening the oven door cancels KEEP WARM. Close the door and touch KEEP WARM, then START
if additional KEEP WARM time is desired.
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Foods cooked covered should be covered during KEEP WARM.
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Pastry items [pies, turnovers, etc.) should be uncovered during KEEP WARM.
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Complete meals kept warm on a dinner plate should be covered during KEEP WARM.
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The use of more than one complete KEEP WARM (about 1 hour, 40 minutes) is not recommended.
The qualify of some foods will suffer with extended time.
3.
Touch START.
The KEEP WARM Indicator Light will
come on. The Display will show the
time of day.
The KEEP WARM Indicator Light
will stay on. The Oven light and the
fan will come on. The Display will
continue to show the time of day.
To automatically follow another cycle
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While you are touching in cooking instructions, touch KEEP WARM before
touching START.
OR...
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After the oven starts operating, touch KEEP WARM and then START.
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When the last cooking cycle is over you will hear 4 beeps. The KEEP WARM Indicator
Light will come on and the time of day will be displayed while the oven continues
to run.
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KEEP WARM will follow AUTO SET, QUICK DEFROST, COOK or PROBE TEMP
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