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PART
WHAT TO USE HOW TO CLEAN
Exterior surfaces
Sponge and warm,
l Wash, wipe with clean water, and dry
(other than control soapy water
thoroughly.
panel)
l Use nonabrasive, plastic scrubbing pad on
heavily soiled areas.
l
Do not use abrasive or harsh cleansers.
They may damage the finish.
NOTE:
Do not allow foods containing acids
(such as vinegar, tomato, or lemon juice) to
remain on surface. Acids may remove the
glossy finish. Also wipe up milk or egg spills
when cooktop is cool.
Surface units
No cleaning required
l Spatters or spills will burn off.
l
Do not immerse in water.
Porcelain-enamel
Nonabrasive, plastic l Wipe off excess spills.
reflector bowls
scrubbing pad and
l Wash, rinse, and dry thoroughly.
warm, soapy water
OR
OR
The Self-Cleaning
l Place upside down on oven racks in oven
cycle
during the Setf-Cleaning cycle.
Chrome trim rings
Warm, soapy water
l Wash, rinse, and dry well.
(Model RF335PXY, and a nonabrasive,
l Clean frequently.
Q series)
plastic scrubbing pad
l
Do not use abrasive or harsh
cleansers.
l
Do not place in Self-Cleaning oven.
Broiler pan and
Steel-wool pad and
l Wash, rinse, and dry thoroughly.
grid
(clean after
warm, soapy water
l
Do not clean in Self-Cleaning cycle.
each use)
(See note on page 31.)
Oven racks
Steel-wool pad and
l Wash, rinse, and dry thoroughly.
warm, soapy water
OR
OR
The Self-Cleaning
l Leave in oven during Self-Cleaning cycle.
cycle
NOTE:
Racks will permanently discolor and
become harder to slide if left in oven during
Self-Cleaning cycle. Apply a small amount of
vegetable oil to the side rungs to aid sliding.
Oven
door glass
Paper towel and spray
l Make sure oven is cool.
glass cleaner
l Follow directions provided with the
OR
cleaner.
Warm, soapy water
l Wash, wipe with clean water, and dry
and a nonabrasive,
thoroughly.
plastic scrubbing pad
Oven cavity
Self-Cleaning cycle
l See “Using the Setf-Cleaning Cycle” on
pages 30-34.