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4. Lift the panel be ween the oven door and the
control panel. Mc lve the Lock Lever to the
right-the Clean f o&ion. The OVEN HEATING
Indicator Light w II come on.
5. When the oven :emperature goes above
normal baking/r Dasting temperatures, the
LOCKED lndicat )r Light will come on. When
the LOCKED Ind cator Light comes on, you
cannot open the door or move the Lock Lever.
6. After the Self-C eaning cycle is completed
and the oven hz s cooled sufficiently, the
LOCKED lndicat )r Light will go off. You can
then move the Lc ck Lever back to the left. DO
NOT FORCE IT. Wait until it moves easily.
Turn the Oven Selector and Oven Tempera-
ture Control to 0 q F.
7. After the oven i i cool, wipe off any residue
or ash with a dar ip cloth. If needed, touch up
spots with a soal by steel-wool pad.
To stop the ISelf-Cleaning
cycle at any time:
1. Push in and turl I the Stop Time Knob
clockwise until i points to the correct time of
day.
2. Turn the Oven Selector and Oven Tempera-
ture Control to 0 q F. When the oven has
cooled sufficient1 1, the LOCKED Indicator
Light will go off a id you can move the Lock
Lever back to thr left. DO NOT FORCE IT.
Wait until it move s easily.
Special
1
ips
l
Keep the kitchen ‘veil ventilated during the Self-
Cleaning cycle to ielp get rid of heat, odors and
smoke.
l
After the oven is cool, wipe up any residue or
ash with a damp c 10th.
l
Clean the oven bc fore it gets heavily soiled.
Cleaning a very s( liled oven takes longer and
results in more srr oke than usual.
l
If the Self-Cleanin J cycle does not get the oven
as clean as you e: :pected, the cycle may not
have been set Ion 1 enough or you may not
have prepared the oven properly. Set the Self-
Cleaning cycle lor ger the next time and hand-
clean areas notec on page 18.
20