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1 Preparing and using for the first time
T Press the ‘Espresso’ button.
The grinder starts up.
‘Espresso’ is displayed.
T Turn the grinder adjustment switch to the desired position
while the grinder is running.
The espresso is prepared and the consistency of grind is
adjusted.
T Close the storage compartment cover.
Your IMPRESSA creates fine, creamy, feather-light milk foam with a
perfect consistency. The most important requirement for frothing
milk is a milk temperature of 39–46 °F (4–8°C). We would therefore
recommend using a milk cooler.
T Attach the milk pipe to the cappuccino frother. To do this,
attach the end of the milk pipe to the connector on the left-
hand side of the cappuccino frother.
T Connect the other end of the milk pipe to a milk cooler.
Connecting milk