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COOKING GUIDE FOR "MULTI-POWER', SETTINGS
The "Multi-Power" feature lets you cook at the best l_ower level for the food being cooked. Cooking
directions can be found in the cookbook.
POWER POWER EXAMPLES
LEVEL SETTINGS
10 WARM • Softening cream cheese.
Keeping casseroles and main dishes warm.
20 LOW • Softening chocolate.
Heating breads, roils, pancakes, tacos, tortillas and French toast.
Clarifying butter.
Taking the chill out of fruit.
Heating small amounts of food.
30 DEFROST • Thawing meat, poultry and seafood.
MED LOW " • Completing the cooking cycle of casseroles, stews and some sauces.
• Cooking small quantities of most food.
40 BRAISE • Cooking less tender cuts of meat in liquid or slow cooking dishes.
• Completing the cooking cycle of less tender roasts.
50 SIMMER • Cooking stews and soups after bringing to a boil.
• Cooking baked custards and pasta.
60 BAKE • Cooking scrambled eggs.
• Cooking cakes•
70 ROAST • Cooking rump roast, ham, veal, and lamb.
MED HIGH • Cooking cheese dishes.
• Cooking eggs and milk.
• Cooking quick breads and cereal products.
80 REHEAT • Reheating precooked or prepared food quickly.
• Heating sandwiches.
90 SAUTI e • Cooking onions, celery and green peppers quickly.
• Reheating meat slices quickly•
I00 MAX POWER • Cooking tender cuts of meat.
HIGH • Cooking poultry, fish, vegetables and most casseroles.
• Preheating the browning dish.
• Boiling water.
• Thickening some sauces.
As you get to know your microwave oven, you may find that a particular setting is too low or too high for
the results you desire.
Multiple-power control gives you the means to obtain greater precision in setting power levels, For
instance, if you want a power level between ROAST and REHEAT. you would set the time as usual: touch
COOK CONTROL, and then touch "7" and "5". The display window will show "'75", indicating that your
oven is set to run at power level 75 -- halfway between ROAST and REHEAT.
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