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Type of heating
The Moisture plus programme d uses
"Fan heat" together with the addition of
moisture.
Touch X and select "Type of heating"
to use moisture with a different function:
–
Conventional heat
–
Intensive bake
–
Auto roast
Moisture plus function d
It is quite normal for condensation to
form on the inside of the door during
steam injection. This will dissipate
during the course of the cooking
programme.
^ Prepare the food and place in the
oven.
^ Select the Moisture plus d function.
The recommended temperature of
160 °C will appear.
The oven heating, lighting and cooling
fan will switch on.
Setting the temperature
^
Set the required temperature.
^
Touch the OK sensor.
Setting the number of bursts of
steam
Tip: Please refer to the sample
recipes.
If you wish the burst of steam to be
injected into the oven automatically
after the heating-up phase:
^
Select "Automatic steam".
If you wish to inject one or more bursts
of steam manually at specific times:
^ Select "1 burst of steam", "2 bursts of
steam" or "3 bursts of steam".
^ Touch the OK sensor.
Moisture plus d
60