Miele DGC 5080 Convection Oven User Manual


 
Combination mode
The combination mode works with by combining fan heat and
steam. You can combine up to six cooking stages in a
combination mode programme. You can set the temperature,
moisture level and duration or core temperature for each
cooking stage.
The cooking programme will be carried out in the order in
which the individual stages are entered.
The following example describes a cooking programme with
3 cooking stages.
^
Fill the water container with fresh tap water and push it into
the appliance.
^ Switch on the appliance s.
^ Only when roasting:
Insert the food probe into the meat, place the meat in the
oven and insert the food probe into the socket in the oven.
Place the condensate tray on the lowest shelf runner to
catch any drips if the meat is being roasted on the rack.
^ Select "Combi mode".
^ Select "Roast" or "Bake".
Cooking stage 1
^
Set the temperature and confirm with "Continue".
^
Set the moisture level and confirm with "Continue".
^
Select "Duration" or "Set the core temperature" (only when
roasting).
^
Set the duration or core temperature and confirm with
"Continue".
^
Select "Add another cooking stage".
Operation
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