Filter
Top Products
Automatic
The weight entry in the Automatic programmes refers to the
weight per piece. For example, you can cook just one piece
of salmon weighing 250 g or 10 pieces of salmon weighing
250 g at the same time.
^
Fill the water container with fresh tap water and push it into
the appliance.
^
Switch on the appliance s.
^
Select the programme you want.
^
Select the food you want.
Depending on the programme and the type of food selected,
– you will be given instructions about the food probe, the
shelf level and the time to put the food into the appliance.
Follow these instructions, and confirm.
– you will be asked about the size of the food and how well
done you would like your meat, or the level of browning
you require. The factory default setting is medium for both
of these options. It is best to use the preset values to start
with. If food is not cooked sufficiently it can be put back in
the oven and cooked some more.
^ Enter the values you want and confirm with "Continue".
^
Place the condensate tray in the oven at the lowest level,
and the tray containing the food above it on the
recommended shelf level..
^
Start the cooking programme straight away or enter a start
time or end time (see "Start time/Finish").
,
When placing food in an already hot steam oven, be
very careful when opening the door. Hot steam can
escape. Step back from the steam oven and wait until the
steam has dissipated.
When putting cooking containers or the condensate tray
into the oven or taking them out, take care not to spill the
contents. Avoid contact with hot steam, and do not touch
the hot oven interior walls. Danger of burning and
scalding.
Operation
35