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32
Keeping warm
The keeping warm function is for
k
eeping food that has just been
cooked warm, i.e. food that is still hot.
It is not for reheating food that has
gone cold.
If the keeping warm function has been
activated, the cooking zone will switch
off automatically after a maximum of 2
hours.
– Only use pots and pans for keeping
food warm and cover with a lid.
– You do not have to stir food while it is
being
kept warm.
– Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm for, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.
Switching the keep-warm setting
on/off
T
ouch the sensor for the cooking
zone you wish to use.