Filter
Top Products
– 15 –
TEMPERATURE PROBE APPLICATIONS
All Applications are suggested only — prove your own recipes and temperature and time settings.
ENTERING A COOKING PROGRAM
1. When entering cooking parameters, always select
the Mode as the first element in a cooking phase:
H
OT AIR, STEAM or COMBI (also select Steam Factor
for C
OMBI mode).
2. Enter the finish parameter for the cooking phase
(C
OOKING TIME or PROBE TEMP) with its value.
3. Enter the oven control parameter for the cooking
phase (TEMP or
) with its value.
4. Steps 1, 2 and 3 complete the parameters for that
phase. For any additional phase (or phases), press
the PHASE 1 – 5 key. Repeat steps 1, 2, 3 and 4
for each cooking phase.
5. If programming a repeat cooking process, select a
Program Number following the instructions for
Programming Memory on the next two pages.
6. Press
to start cooking; the indicator light in the
Start Stop key indicates the oven is operational.
7. When finished, press
again to silence the
buzzer.
TEMP DOWN UP
HOT AIR STEAM COMBI
h min
TIME DOWN UP PROBE
ENTER DOWN UP
tcudorP
erutarepmeTeborPlaniFdednemmoceR
O
F
feeB
eraR
muideM
enoDlleW
521
041
081
bmaL561–041
kroP
hserF
dekomS
571
571–041
yekruT
elohW
sselenoB
581
571
laeV561–541