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Application 1
Automatic Cook-&-Hold
Oven with Meat Probe
Option
One Heat Channel, Six Menus
Introduction to Application 1 . . . . . . . . . . . . . . . 1
Configuration Mode Quick Reference . . . . . . . . . 3
Program Mode Quick Reference . . . . . . . . . . . . 4
Step 7 Design a Faceplate Overlay. . . . . . . . . . . 5
Step 8 Operate the Controller . . . . . . . . . . . . . . 6
Application 1 allows you to program as many as six menu keys to control one tempera-
ture channel, a fan and cooking time for an automatic cook-&-hold oven with or without
a meat probe.
Overview of Key Steps
1. Install the MINICHEF 2000.
2. Wire the controller.
3. Configure the controller.
4. Program the menus.
5. Set the controller security.
6. Set the Real-time Clock.
For instructions on Steps 1, 2, 3, 4, 5 and 6, see the Hardware & Software Setup Guide.
7. Design, manufacture and apply faceplate overlay for end-users. (For a suggested
design to suit this application, see this section. For overlay dimensions and guide-
lines, see the Hardware & Software Setup Guide.)
8. Operate the controller. (See this application guide.)
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