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WHAT TO DO
IMPORTANT NOTE: Read all
instructions before using this
appliance.
Read this Use & Care Information
carefully before using your new
built-in oven to reduce the risk of
fire, electric shock or injury to
persons.
Ensure proper installation and
servicing. This appliance must be
properly installed and grounded by
a qualified technician.
Have installer show you where the
fuse or electrical box is located in
your home. Learn how and where to
turn off the electricity to the oven.
Use oven only for cooking tasks
expected of a home oven as outlined
in this book.
Always properly clean and maintain
the oven as recommended in this
book.
Always use dry pot holders when
removing pans from the oven. Wet
or damp pot holders can cause
steam burns. Do not let pot holders
touch hot heating elements. Do not
use a towel or other bulky cloth.
SAFETY INSTRUCTIONS AND PRECAUTIONS
Exercise caution when opening the
oven door. Let hot air or steam
escape before looking or reaching
into the oven.
Be sure that the oven cool air intake
(located above the door) and oven
exhaust vent (located below the
door) are unobstructed at all times.
Position oven racks in desired loca-
tions when oven is cool. If a rack
must be repositioned after the oven
is already hot, be certain oven mitt
does not contact a hot heating
element in the oven.
Before using Self-Clean mode,
remove broiler grill and pan, oven
racks, oven rack guides and any
other utensils.
Clean only those parts listed in
this book.
Cooling fan should be operating
during the Self-Clean mode. If you
notice that the cooling fan is not
operating, contact a Wolf authorized
service center before using Self-
Clean mode again.
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