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El ec tr ic Fryer Op er at io n & Ca re M an ua l • 4
I N S T A L L A T I O N
23-5/16"
(592mm)
4
7
-
1
/2
"
(
1
2
0
6
mm
)
15
0°
15-7/8"
(402mm)
33-5/8" (854mm)
4
4
-
3
/
8
"
(
1
1
2
7
m
m
)
5
0
-3
/
8
"
(
1
2
8
0
m
m
)
li
f
t
u
p
31-9/16" (802mm)
Electrical Connection
2-7/8"
(72mm)
DIMENSIONS EXTERIOR H x W x D:
4
5-1/8" x 15-3/4" x 33-5/8"
(1146mm x 400mm x 854mm)
BASKET DIMENSIONS (H X W X D)
5
-7/8" x 5-3/16" x 13-13/16"
(149mm x 131mm x 351mm)
A S F - 6 0 E S P E C I F I C A T I O N S
C APA CI T Y
SHORTENING/OIL:
73 lb (33 kg) MAXIMUM
LOAD CAPACITY:
8 lb (4 kg)
MAXIMUM
WEI GHT EST NET WEIGHT SHIP WEIGHT
248 lb (113 kg) 330 lb (150 kg)
CARTON DIMENSIONS: 39" x 22" x 55"
(H x W x D) (991mm x 559mm x 1397mm)
STANDARD ACCESSORIES
■■
Basket, Half-Size (2 INCLUDED AS STANDARD) BS-27963
Brush Set (ONE 3-BRUSH SET INCLUDED AS STANDARD)
■■
ANGLE BRUSH BH-28692
■■
SCRUB BRUSH BH-28693
■■
STRAIGHT BRUSH BH-28691
O PT IO N S
■■
Fry Pot Cover 5007596
■■
Strainer/Skimmer CE-27400