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Salmon Fillets, Fresh: 2-1/2 to 4 lb (1 to 2 kg) each
INGREDIENTS REQUIRED:
Fresh salmon fillets or sides
Sea Salt, Large Crystals
Granulated Sugar
or
Brown Sugar (for best color)
FOLLOW INSTRUCTION
ON THE NEXT PAGE
E L E C T R O N I C S M O K I N G OV E N C O O K I N G G U I D E L I N E S
PROD UCT SP ECI FI CATI ONS an d P REPAR ATIO N
D O O R
V E N TS :
FINAL INTERNAL TEMPERATURE:
AT END OF HOLDING PERIOD
OVERNIGHT COOK & HOLD:
ITEMS
PER SHELF
MAXIMUM
CAPACITY
PAN
USAGE
MODEL 767-SK/III, 1767-SK/III
THE TIME AND PROBE TEMPERATURE ARE SUGGESTED GUIDELINES ONLY. ALL COOKING SHOULD BE BASED ON INTERNAL PRODUCT TEMPERATURES.
DUE TO VARIATIONS IN PRODUCT QUALITY, WEIGHT, AND DESIRED DEGREE OF DONENESS, THE COOKING TIMER OR PROBE TEMPERATURE MAY NEED TO BE
ADJUSTED ACCORDINGLY
. ALWAYS FOLLOW LOCAL HEALTH (HYGIENE) REGULATIONS FOR ALL INTERNAL TEMPERATURE REQUIREMENTS.
NOT TO EXCEED 77° F (25°C)
n/a
Closed
82.
SHELVES
PER
C
OMPARTMENT
C O L D S M O K E D S A L M O N
3
3 fillets/sides per shelf
9 fillets
12" x 20" x 2-1/2"
(GN 1/1: 530 x 325 x 65mm)
F
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CLOSE THE OVEN DOOR.
PRESS
OR
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CLOSE THE OVEN DOOR.
PRESS
OR
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2 HOURS
INTERNAL TEMPERATURE NOT TO EXCEED 77° F (25°C)
DO NOT SET COOK KEY.
• Press and release control
ON/OFF key. • Press and release control ON/OFF key.
• Press and hold the SMOKER key for 5 seconds.
• Press the up and down arrows to set the
smoke time for 10 to 20 minutes.
DO NOT SET TIME KEY.
• Press and hold the SMOKER key for 5 seconds.
• Press the up and down arrows to set the
smoke time for 10 to 20 minutes.
• Insert the product probe.
• Press the PROBE key.
• Press the up and down arrows to set
the probe temperature to 77°F (25°C).
MIN IM UM HOLDI NG TI ME REQUI RED MAX IM UM HOLDI NG TI ME
OVE R R I D E A L L OWANC E : N / A
DO NOT SET COOK KEY.
TO SMOKE BY PROBE TO SMOKE BY TIME
• Holding the SMOKER KEY for 5 seconds will set the oven to a default temperature of
32°F (0°C) to prevent the oven from producing heat.
• To increase the default temperature ...
Press the HOLD KEY and press the up ▲ arrow to set a higher default temperature.
OVEN DE FAULT TEM PE RATUR E A DJ UST MEN T