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10. When the food is cooked, use the handle to
open the top plate. Remove the food using a
plastic spatula.
TO USE AS A PANINI PRESS
1. Insert the plug into a 110v power outlet.
Switch the On/Off button to ‘ON’. The red
heating light will illuminate.
2. Ensure the Removable Drip Tray is
correctly inserted and positioned back into
the appliance.
3. Ensure the top plate is in the closed position
for more efficient preheating and cooking.
4. Turn the Base Plate Tilt Dial to the
‘Flat’ position.
5. Turn the Variable Temperature Dial to the
‘Panini’ position.
6. Allow the Indoor Grill and BBQ to preheat
until the red heating light goes out.
7. During this time, prepare the panini and place
it onto the base plate. Always place paninis
towards the rear of the base plate.
8. Use the handle to close the top plate. The
top plate has a floating hinge system that is
designed to press down evenly on the panini.
The Grilling Height Control on
the right hand side of the top plate is used to
adjust for the thickness of the panini.
The levelling handle on the right hand side
of the top of the grill may be used to even
out the top plate.
9. Toasting should take approximately 5-8
minutes. Exact toasting time will be a matter
of preference. It will also depend on the type
of bread and filling used.
10. When the panini is cooked, use the handle
to open the top plate. Remove the panini
using a plastic spatula. Never use metal tongs
or a knife as these can cause damage to the
non-stick coating of the cooking plates.
OPERATING YOUR BREVILLE DIE CAST SERIES INDOOR GRILL AND BBQ
CAUTION: FULLY UNWIND THE CORD FROM THE CORD STORAGE FACILITY BEFORE USE.
Note: The red heating light will cycle
on and off during the cooking
process indicating that the
correct temperature is being
maintained.
Note: Always allow the Indoor Grill
and BBQ to preheat until the
red heating light goes out.
FIG 4
Note: The red heating light will cycle
on and off during the toasting
process indicating that the
correct temperature is being
maintained.
BR7511 800GRXL Book Amend.qxp 30/1/06 10:35 AM Page 13