Breville BBM800 Bread Maker User Manual


 
33
OPTIONAL SETTINGS – MODIFY BUTTON
The table below outlines the possible modifications for each of the settings.
PHASE
SETTING PRE-HEAT
TEMP
PRE-HEAT
TIME
KNEAD 1
TIME
KNEAD 2
TIME
RISE
TEMP
RISE 1
TIME
PUNCH
DOWN
RISE 2
TIME
PUNCH
DOWN
RISE 3
TIME
BAKE
TIME
BAKE
TEMP
KEEP WARM
TIME
BASIC
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
BASIC
RAPID
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
WHOLE
WHEAT
16°C - 25°C
(61°F - 77°F)
0mins -
1:00hrs
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
WHOLE
WHEAT
RAPID
16°C - 25°C
(61°F - 77°F)
0mins -
1:00hrs
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
GLUTEN
FREE
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
CRUSTY
LOAF
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
SWEET
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins -
1:00hrs
YEAST FREE
10mins - 30mins 0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
0mins-
1:00hrs
DOUGH -
BREAD
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
DOUGH -
PIZZA
0mins -
1:00hrs
0mins -
1:00hrs
27°C - 34°C
(80°F - 93°F)
0mins -
1:40hrs
DOUGH -
PASTA
10mins - 30mins
BAKE ONLY
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)
JAM
60°C - 70°C
(140°F - 158°F)
0mins -
1:00hrs
0mins - 2hrs 60°C - 150°C
(140°F - 300°F)