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FLAVOURED WHITE BREAD - PESTO & PINENUT BREAD
BREAD NAME Pesto & Pinenut Bread
SETTING Basic
PADDLE Collapsible
CRUST COLOUR OPTIONS Light, Medium, Dark
INGREDIENTS 1.25KG 1KG 0.75KG 0.5KG
2.5LBS 2.0LBS 1.5LBS 1.0LBS
Water 390ml 320ml 250ml 160ml
Oil 2½ tablespoons 2 tablespoons 1½ tablespoons 1 tablespoon
Bottled Pesto ½ cup ⅔ cup ¼ cup 2 tablespoons
Salt 2 teaspoons 1½ teaspoons 1 teaspoon 1 teaspoon
Sugar 2 tablespoons 2 tablespoons 1½ tablespoons 1 tablespoon
Bread flour 750g/5 cups 600g/4 cups 450g/3 cups 300g/ 2 cups
Bread improver 1 teaspoon ¾ teaspoon ½ teaspoon ¼ teaspoon
Milk powder 2½ tablespoons 2 tablespoons 1½ tablespoons 1 tablespoon
Tandaco yeast 1¾ teaspoons 1½ teaspoons 1¼ teaspoons 1 teaspoon
Yeast: Active Dry 2 teaspoons 1¾ teaspoons 1 teaspoon 1 teaspoon
ADD TO THE AUTOMATIC FRUIT AND NUT DISPENSER
Roasted pine nuts ½ cup ⅔ cup ¼ cup 2 tablespoons