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• Keep hands and face clear of
Pressure Release Valve when
appliance is in Pressure Cooking
operation. Hot steam and water
may be emitted during use.
• When cooking under pressure, the
appliance lid can not be opened.
Do not try to force the lid open.
• After making soups and stocks,
allow several minutes before
releasing pressure and removing
lid to make sure that hot liquid
inside will not boil over.
WARNING
Use caution when opening the lid.
Steam escapes as soon as the lid
is opened. Never place your face
or hands over the appliance when
removing the lid. Always use oven
mitts when handling the hot
removable cooking bowl.
A BEGINNER'S GUIDE TO PRESSURE COOKING