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electrolux programme charts
24
Button Auto cook Weight (increasing Procedure
plus grill 2 weight) / utensils
A2-2Cook 0,2 -0,8kg(100g) • Prepare thegrillskewersreferring to
Grill Skewers (initialtemp 5°C) the recipeonpage 26.
Highrack • Placeona highrackand cook.
• Whentheaudiblesignal soundsturn
over.
• Aftercooking, removeand put on
a plateforserving. (No standing
timenecessary).
A2-3Cook 0,20- 0,80kg(50g) • Mixthe ingredientsand spreadon
ChickenLegs (initial temp5°C) thechickenlegs.
Highrack • Pierce theskin of the chicken legs.
• Put the chicken legsonthe rack, skin
Ingredientsfor0,6 kgchickenlegs: side down, withthe thinendstowards
1-2 tbspoil,
1
/
2
tsp salt, 1tsp paprika the centre.
• Whentheaudiblesignal sounds, turn
the foodover.
• Aftercooking, removeand stand
for approx. 5min.
A2-4Cook 0,9 -1,8kg(100g) • Mixtheingredientsandspread on
GrilledChicken (initial temp5°C) thechicken.
Low rack • Piercethe skinofthechicken.
• Put chickenbreastside downina flan
Ingredientsfor1,2 kggrilledchicken: dish.
2 tbsp oil,1 tsppaprika,salt& pepper • Playdirectlyonthe turntableand cook.
• Whentheaudiblesignal sounds, turn
over.
• Aftercooking, stand forapprox.3
min in the oven, removeand put on a
plate for serving.
x2
x3
x4
Button Auto defrost Weight (increasing Procedure
weight) / utensils
Ad-1Defrost 0,2 -1,0 kg(100g) • Placethefoodin aflandish in the
Steak & (initial temp-18°C) centre of the turntable.
Chops Flandish • When the audible signalsounds,turn
(Seenote on page25.) the foodover, rearrangeand separate.
Shield thin parts and warm spots with
aluminiumfoil.
• Afterdefrosting, wrap inaluminiumfoil
for 10 -15 min, until thoroughly
defrosted.
x1
Auto defrost charts
EX-72F-UK English:NEW Electrolux_MG BASE_English 24/4/07 11:38 Page 24