Fisher & Paykel EB60DSXB Coffeemaker User Manual


 
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Important!
Before performing any cleaning operations, the machine must be turned off by pressing the main switch
(A23) and unplugged from the mains power supply. Never immerse the coffee maker in water.
Cleaning the coffee maker
Do not use solvents or abrasive detergents to clean the coffee maker. A soft damp cloth will
suffice. Never wash any of the components of the coffee maker in the dishwasher.
The following parts of the machine must be cleaned regularly:
Waste coffee container (A4).
Drip tray (A14).
Water tank (A12).
Coffee (A13), hot water (A11) and cappuccino maker spouts (A10).
Pre-ground coffee funnel (A21).
Inside of the machine, accessible after opening the service door (A2).
Brewing unit (A5).
Cleaning the waste coffee container
When “EMPTY WASTE COFFEE CONTAINER” is displayed, the waste coffee container must be
emptied and cleaned. To clean:
1
Open the service door on the front of the appliance (fig. 16), extract the drip tray (fig. 17) and
clean.
2
Clean the waste coffee container thoroughly.
Cleaning the drip tray
Important!
When extracting the drip tray, the waste coffee container must always be emptied.
If the drip tray is not emptied the water might overflow. This could damage the machine. The drip
tray is fitted with a level indicator (red) showing the level of water it contains (fig. 27). Before the
indicator protrudes from the cup tray, the drip tray must be emptied and cleaned.
To remove the tray:
1
Open the service door (fig. 16).
2
Remove the drip tray and the waste coffee container (fig. 17).
3
Clean the drip tray and waste coffee container (A4).
4
Replace the drip tray and waste coffee container (A4).
5
Close the service door.
Cleaning
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