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OPERATOR’S MANUAL
FRYMASTER BIPH55/MPH55 SERIES
GAS FRYER
TABLE OF CONTENTS
WARRANTY STATEMENT ..................................................................................................Page i
INTRODUCTION ..................................................................................................................Page 1-1
INSTALLATION INSTRUCTIONS .......................................................................................Page 2-1
OPERATING INSTRUCTIONS ............................................................................................Page 3-1
OPERATING THE BUILT IN FILTRATION SYSTEM ..........................................................Page 4-1
PREVENTIVE MAINTENANCE............................................................................................Page 5-1
OPERATOR TROUBLESHOOTING ....................................................................................Page 6-1
Frymaster, L.L.C. 8700 Line Avenue 71106, 5489 Campus Drive 71129
P.O. Box 51000, Shreveport, Louisiana 71135-1000
TEL 318-865-1711 FAX (Parts) 318-219-7140 (Tech Support) 318-219-7135
PRINTED IN THE UNITED STATES SERVICE HOTLINE OCTOBER 2005
1-800-24-FRYER
www.frymaster.com
Email: service@frymaster.com *8196087*
FOR YOUR SAFETY
Do Not Store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
This equipment chapter is to be
installed in the Fryer Section of the
Equipment Manual.
MANUFACTURED
BY
P.O. BOX 51000
SHREVEPORT, LOUISIANA 71135-1000
PHONE: 1-318-865-1711
TOLL FREE: 1-800-551-8633
1-800-24 FRYER
FAX: 1-318-219-7135