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Questions and Answers
Questions Answers
Why does the height and shape The height and shape of bread may differ
of bread differ in each loaf? depending on the ingredients, room
temperature and length of the timer cycle. Also
accurate measurement of ingredients is
essential to make delicious bread.
The bread has an unusual Stale ingredients or too much yeast may have
aroma. Why? been used. Always use fresh ingredients.
Accurate measurements are essential to make
delicious bread.
The kneading blade comes out This may happen as the kneading blade is
with the bread. detachable. Use a non-metal utensil to
remove it.
Caution: The kneading blade will be hot.
The baked loaf of bread has a Sometimes flour in the corner of the pan may
floured corner. not have been completely kneaded into the
dough. Scrape the flour off the loaf with a
spatula.
Why can the timer not be set for Longer delay times could alter the baking
more than 13 hours? results.
Can ingredients be halved or No. If there is too little in the pan, the knead-
doubled? ing blade cannot knead well enough. If there is
too much, bread swells out of the pan.
Can fresh milk be used in place Yes, for all programs except FAST BAKE
™
. Be
of dry milk? sure to deduct the same measurement of water
to equal liquid substitution (warm to
80°F/27°C). Fresh milk is not recommended
when using the timer, because it may spoil
while setting in the pan.
Why is the display flashing E:01? The bread machine cavity needs to cool down
before making the next loaf of bread.
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