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46
CARING FOR YOUR RANGE
PART
CLEANING METHOD
SPECIAL INSTRUCTIONS
Oven cavity
(Models RS675PXG and
RS696PXG)
•
Food spills containing
sugar and/or milk
• All other spills
•
Soap and water
•
Self-cleaning cycle
•
When oven cools, wash, rinse
and dry with soft cloth or sponge.
•
See the “Using the self-cleaning
cycle” section.
Oven racks
•
Soap and water
•
Steel wool pad
•
Wash, rinse and dry.
•
Self-cleaning cycle
•
Place on 2nd and 4th rack
guides. Racks will discolor and
become harder to slide. After
cleaning, apply vegetable oil to
rack guides for easier sliding.
Broiler pan and grid
•
Soap and water
•
Steel wool pad
•
Dishwasher
•
Wash, rinse and dry.
•
Solution of
1
/2 cup
ammonia to 1 gallon
water
•
Mild abrasive cleanser
or commercial oven
cleaner
•
Soak for 20 minutes, then scrub
with plastic scrubbing pad.
•
DO NOT clean the pan and grid in
the self-cleaning cycle.
Cleaning chart (cont.)
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