Filter
Top Products
Part # 1955203 (12/06)Page 18
COOK AND HOLD
Please refer to the operating instructions to program the and control units for Cook and Hold feature.
e times and temperatures listed below are to be used as a starting guide. Your actual results may vary greatly
depending on your elevation, atmospheric conditions and other items being cooked at the same time.
Time in Hours
Weight in
lbs
Temperature: 200ºF Temperature: 250ºF Temperature: 300ºF
Rare Medium Rare Medium Rare Medium
8 2.5 3.5 1.5 2 1.25 1.5
9 2.75 3.75 1.75 2.25 1.25 1.75
10 3 4.25 2 2.5 1.5 1.75
11 3.25 4.5 2 2.75 1.5 1.75
12 3.5 5 2.25 3 1.5 2
13 3.75 5 2.5 3.25 1.5 2.25
14 4 5.75 2.5 3.5 1.75 2.5
15 4.25 6 2.75 3.5 2 2.5
16 4.5 6.25 2.75 3.75 2 2.75
17 4.75 6.5 3 4 2.25 2.75
18 4.75 6.75 3.25 4.25 2.25 3
19 5 7.25 3.25 4.25 2.25 3
20 5.25 7.5 3.5 4.5 2.5 3.25
21 5.5 7.75 3.5 4.75 2.75 3.5
22 5.75 7.75 3.5 4.75 2.75 3.5
23 6 8.25 3.75 5 2.75 3.75
24 6 8.75 3.75 5 2.75 3.75
25 6.25 9 4.25 5.5 3 4
26 6.5 9.25 4.25 5.5 3.25 4.25
27 6.75 9.5 4.25 5.75 3.25 4.25
28 7 9.75 4.5 6 3.25 4.25
29 7.25 10 4.75 6.25 3.5 4.5
30 7.25 10.25 4.75 6.25 3.5 4.5