GE 164D2966P126 Oven User Manual


 
FEATURES OF YOUR OVENS
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Explained
on page
Explained
on page
4.30
Feature Index
1 Oven Door Gasket
Feature Index
12
Oven Shelf Supports
Shelf positions for cooking are
suggested in the Baking,
Convection Cooking, Roasting
and
Broiling sections.
10,
12
2
Convection Fan and
Heating Element
Operates
during convection cooking.
11
3,4,
30, 36
3
Oven Broil Element
3,4, 30, 36
13
Bake Element
May be lifted
gently
for wiping
the oven floor.
4 Model and Serial
Number Location
5 Oven Vent
14
Lift-Off Oven Door
with Window
4
35
6
Automatic Oven Door Latch
7 Oven Control, Clock and Timer
31,
32
7, 8
9,
10,
12,
18, 34
0, 12, 16,34
15
Oven Shelves with Stop-Locks
8 Oven Lights Pad
L,ets
you turn
interior oven
lights
on and off.
9 Oven Vent Grille
16
Offset Shelf
1()
30
6,24,25,36
17
Probe
18
Roasting Rack
15, 34
‘ O Oven Interior Light
lo,
36
5,28,29,34
]
~
Broiler
pan
and Grid
11 Probe Outlet
16.24,
25
5