Heartland 6210 Convection Oven User Manual


 
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TABLE OF CONTENTS
Description ........................................Page
1. Warranty ..................................................................3
2. Assembly and Installation ....................................... 5
3. Cresting Panel Assembly..........................................6
4. Closet Assembly ..................................................... 7
5. Positioning the Range ........................................... 10
6. Installation Clearances .......................................... 10
7. Exhaust Hood ........................................................11
8. Ventless Installation ...............................................11
9. Vented Installation ................................................ 12
10. Important Safety Instructions .............................. 13
11. Radiant Heat Element Safety…………………......13
12. Oven Safety ........................................................ 15
13. Self Clean Oven Safety ..................................... 15
14. Cooktop Features and Layout ............................. 16
15. Control Panel Layout............................................16
16. How to Set Smooth Cooktop Burners ................. 17
17. Radiant Heat Elements ....................................... 18
18. Cookware Selection ........................................... 19
19. Care & Cleaning of the Smooth Cooktop ........... 20
20. To Order Cooktop Cleaning Supplies ................. 21
21. Features .............................................................. 22
22. Control Panel ...................................................... 23
23. Warming Drawer Control & Operation ................ 24
24. Oven Bake/Broil Control ..................................... 25
25. Oven Operation ................................................... 26
26. How to Select Cooking Methods ......................... 27
27. Clock / Timer Function ........................................ 28
28. Time of Day Setting ............................................. 28
Description ........................................Page
29. Minute Minder.......................................................31
30. Time Bake .......................................................... 29
31. General Cooking Guidelines .............................. 30
32. Meat & Poultry Cooking Guide & Tips ................. 31
33. Broiling & BakingCooking Guide & Tips .............. 32
34. General Care and Cleaning ................................ 33
35. Porcelain ............................................................. 33
36. Standard Oven & Warming Drawer Cleaning ..... 33
37. Self Clean Oven Cleaning ................................... 33
38. How to Self Clean ............................................... 35
39. Time Delay Self Clean ........................................ 36
40. Cancel Time Delay Self Clean ............................ 37
41. Nickel Trim .......................................................... 38
42. Exhaust Hood ..................................................... 38
43. Convection Fan Filter .......................................... 38
44. Oven and Cabinet Light Replacement ................ 38
45. Interior Oven Rack Removal ............................... 39
46. Rack Supports Removal
......................... 39
47. Oven Door Removal ........................................... 40
48. Warming Drawer Removal .................................. 41
49. The Broiler Pan ................................................... 41
50. Range Problem Solver ........................................ 42
51. Oven Thermostat ................................................ 42
52. If you still require help— ................................... 42
53.
54. Parts Diagram ..................................................... 44
55. Parts List ............................................................. 45
56. Technical Data .....................................................46
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