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Table 1. Technical Information.
Description Units HL200
Mixer power kW (hp) 0.37 (1/2)
Maximum speed of rotating part (50Hz) rpm 2775
Nominal electrical supply 1 ph Volts 230
Full load current at above voltage 1 ph Amps 5.0
Locked rotor current at above voltage 1 ph Amps 10
Recommended fuse size 230v/1 ph/50Hz Amps 10
Minimum ambient temperature
o
C 0
Maximum ambient temperature
o
C 40
Transmission case lubricating grease capacity Litres 0.8
Attachment hub drive size -- # 12
Mixer weight (Bowl Included) Kg (lbs) 85.7 (189)
Bowl weight (12 litre) Kg (lbs) 3.4 (7.5)
Bowl weight (20 litre) Kg (lbs) 4.2 (9.3)
Agitator weight (20 litre beater) Kg (lbs) 0.95 (2.1)
Noise level dB (A) less than70
##
Shipping weight (Bowl included) kg (Lbs) 92.5 (204)
Shipping dimensions (carton) LxWxH cm 62.8 x 57.8 x 87.3
Storage conditions. Temperature and humidity.
o
C, % RH +5 to +38, 85
Class of appliance Class 1
#
Enclosure IP rating IP45
#
Refer to Section 6.18
##
In accordance with EN-ISO 12001:1996.
6.16 UNPACKING AND HANDLING.
Wherever possible the food mixer should be transported to the installation
position in the packaging provided to avoid damage. Do not use a sharp
knife to cut into the box as damage to the machine may occur. Check for
possible shipping damage. If the unit is found to be damaged, save the
packaging material and contact your nearest Hobart sales office.
Caution: The HL200 mixer is a heavy object and must be correctly handled and lifted
to avoid personal injury. Refer to Table 1, page 24 for weights and dimensions. For
UK installations refer to the ‘Manual Handling Operations Regulations 1992 and HSE
guidance notes for manual handling.
With the machine in the vicinity of its final position, remove from outer carton. Remove mounting
bolts under skid attached to mixer base. Remove mixer from skid forking from the side of unit.
When moving unit, always fork from side of unit.
Care must be taken during this operation to ensure: