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Solstice I12+ Cooking Computer for ROV Fryers
Pitco P/N 60149517 & 60149518
L22-378 Rev 3 Page 2 of 44
Table of Contents:
1 Key Locations and Functions: ........................................................................................................ 5
1.1 To turn the appliance ON: ________________________________________________________ 5
1.2 To turn the appliance OFF: _______________________________________________________ 5
1.3 To start a cook: ________________________________________________________________ 6
1.4 To cancel a cook: _______________________________________________________________ 6
1.5 To check Actual and Set temperatures: _____________________________________________ 6
1.6 To View Current Settings for Cook, Shake, Hold, and Hold Pre-Alarm: _____________________ 6
1.7 Perform a Boil Out operation: _____________________________________________________ 7
1.7.1 Automatic Boil Entry (Water Detection): .................................................................................................................. 7
1.7.2 Manual Boil Entry: ................................................................................................................................................... 7
2 Oil Handling and Fryer Operations: ............................................................................................... 8
2.1 Fresh Oil Top-Off: ______________________________________________________________ 8
2.2 Manual Filtering: _______________________________________________________________ 8
2.2.1 Filter Control (Option): ............................................................................................................................................ 8
2.2.2 FDF Triggering (Option): ......................................................................................................................................... 9
2.3 Automated Filtering (Option):______________________________________________________ 9
2.3.1 Automatic Filtering: ............................................................................................................................................... 10
2.3.2 Automatic Polishing: ............................................................................................................................................. 10
2.3.3 Automatic Disposal: .............................................................................................................................................. 11
2.3.4 Blocked Drain ....................................................................................................................................................... 11
2.4 Advanced Fryer Operations (For Automated Filtering Option): ___________________________ 11
2.4.1 Full Vat/Left Return Pump: .................................................................................................................................... 12
2.4.2 Full Vat/Left Drain Valve: ...................................................................................................................................... 12
2.4.3 Full Vat/Left Manual Top-Off: ................................................................................................................................ 13
2.4.4 Right Return Pump (Split Vat Only): ...................................................................................................................... 13
2.4.5 Right Drain Valve (Split Vat Only): ........................................................................................................................ 13
2.4.6 Right Manual Top-Off (Split Vat Only): .................................................................................................................. 14
3 Control Filter Lockout (CFL): ........................................................................................................ 14
3.1 Filter Soon:___________________________________________________________________ 14
3.2 Filter Now: ___________________________________________________________________ 14
4 Fresh Oil Supply Monitoring ......................................................................................................... 15
4.1 JIB Oil Remaining: _____________________________________________________________ 15
4.2 JIB Check/Error: ______________________________________________________________ 15
5 Filter Data Function (FDF) Data Logging: .................................................................................... 16
5.1.1 Data Logging: ....................................................................................................................................................... 16
5.1.2 Data Viewing: ....................................................................................................................................................... 16
6 To Enter Programming Level 1 (for the Store Manager): ........................................................... 18
6.1 To Set Cook Temperature: ______________________________________________________ 18
6.2 To Change a Product Key–Cook, Shake, Hold, and Hold Pre-Alarm Times: ________________ 18
6.2.1 Cook Time ............................................................................................................................................................ 18
6.2.2 Shake Time: ......................................................................................................................................................... 19
6.2.3 Hold Time: ............................................................................................................................................................ 19
6.2.4 Hold Pre-Alarm: .................................................................................................................................................... 19
6.3 To Exit Level 1 programming: ____________________________________________________ 19
7 To Change Options Level 2 ( for the Store Manager): ................................................................ 20
7.1 Fahrenheit or Celsius Display: ____________________________________________________ 20