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Using Your Range
In This Section
Page
Using
the surface burners . . . . . . . . . . . . . . . . . 7
Positioning
racks and pans . . . . . . . . . . . . . . . 9
For best
air circulation . . . . . . . . . . . . . . . . . . . . . IO
Setting the clock
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
11
Using
the Minute Timer . . . . . . . . . . . . . . . . . . . . 11
Baking/roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Adjusting the oven temperature
control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..s............... 13
Page
Broiling .............................................
.I3
Broiling tips .......................................
14
Energy saving tips
............................ 15
Using the MEALTIMEFY clock..
.... .I6
The oven vent
................................... 18
The storage drawer
.......................... 18
The anti-tip brackets
........................ 19
To obtain the best cooking results possible, you must operate your range properly. This
section gives you important information for efficient and safe use of your range.
vsing the surface burners
Your range is equipped with electric ignitors.
Electric ignitors automatically light the
burners each time they are used.
Push in control knob and turn counter-
clockwise to the LITE position. The clicking
sound is the ignitor sparking. Visually
check that burner has lit.
To stop the clicking sound after the burner
lights, turn the control knob to the desired
setting. The control knob has stops for HI,
MED and LOW. However, you can set the
control knob anywhere between HI and
OFF.
Surface burner markers
The solid dot in the surface burner marker
shows which surface burner is turned on by
that knob.
Burner heat settings
use correct burner heat settings (see next
page). If the heat setting is too high, it can:
l Char bacon and cause curling.
* Make eggs tough and crisp at the edges.
f Toughen liver, fish and seafood.
l Scorch delicate sauces and custards.
l Cause a boilover.
7