Sunbeam LC6250 Food Processor User Manual


  Open as PDF
of 44
 
25
Carrot Cake Serves 10
3(375g)mediumcarrots
1cupcastersugar
½cupvegetableoil
¼cuphoney
2eggs
1orange,rindgrated
1½cupsself-raisingflour
½teaspoongroundcinnamon
¾ cup walnuts pieces
1.Preheatovento180°C(160°Cfan-forced).
Grease and line a 21cm square or a 22cm
roundcakepan.
2.Usingtheprocessingbowlfittedwiththe
bladeholdingdisc(fittedwiththecoarse
shreddingblade),feedthecarrotsthrough
thefeedtubeusingthefoodpusher.
3.Oncecarrotsaregrated,removetheblade
holdingdiskandtransfercarrotstoalarge
bowl.
4.Usingtheprocessingbowlfittedwiththe
choppingblade,processsugar,oil,honey
andeggsonspeed3untilwellcombined.
5.Addorangerind,flour,cinnamonand
walnuts.Pulseuntilmixtureiscombined.
Stirmixtureintocarrots.Spoonmixture
intopreparedpan.Bakefor30-35
minutesoruntilcookedwhentestedwitha
skewer.
6.Standcakeinpanfor5minutesbefore
transferringtoawireracktocool.
7.Spreadcakewithicingandserve.
Cream Cheese Icing
250gcreamcheese,softened
60gbutter,softened
3cupsicingsugarmixture
1tablespoonorangejuice
Usingtheprocessingbowlfittedwiththe
choppingblade,processcreamcheese,
butterandicingsugarmixtureuntilsmooth
andcombined.Addorangejuiceandprocess
untilcombined.
Recipes
 previous next