Sunbeam LC6250 Food Processor User Manual


 
27
Chocolate Cake Serves 10
1½cupsself-raising
½cupcocoa
1½cupscastersugar
pinchofsalt
150gbutter,softened
2eggs
1cupmilk
1.Preheatovento180°C(160°Cfan-forced).
Greaseandlinea20cmroundcakepan.
2.Usingtheprocessingbowlfittedwiththe
choppingblade,processflour,cocoa,sugar
andsaltonspeed3untilwellcombined.
3.Addbutterandeggstomixtureand
continue to process on speed 3 until
combined.
4.Removethefoodpusherandaddmilk
throughthefeedtube.Processfor5-10
seconds.
5.Removetheprocessingbowlcoverand
scrapethesidesofthebowl.Replacethe
coverandcontinuetoprocessonspeed3
untilwellcombined.
6.Pourmixtureintopreparedpan.Bakefor
30-35minutesoruntilcookedwhentested
withaskewer.
7.Standcakeinpanfor5minutesbefore
transferringtoawireracktocool.
8.Spreadcakewithganacheandserve.
Chocolate Ganache
200ggoodqualitydarkchocolate,chopped
½cupcream
Placecreaminasmallsaucepan.Heatover
lowheatuntilhot(notboiling).
Removefromheat,addchocolateandstir
untilsmooth.Standatroomtemperaturefor
severalhoursoruntilspreadableconsistency.
Note:Youcanplacetheganacheinthe
fridge,tospeeduptheprocess.Stirregularly
andwatchitcloselytoavoidganachesetting
hard.
Basic Buttercake Serves 10
185gbutter,softened
1cupcastersugar
½teaspoonvanillaessence
3eggs
3cupsself-raisingflour
¼cupmilk
1.Preheatovento180°C(160°Cfan-forced).
Greaseandlinea22cmroundcakepan.
2.Usingtheprocessingbowlfittedwiththe
choppingblade,processbutter,sugarand
vanillaonspeed3,untilwellcombined.
3.Addeggstothemixtureandprocessuntil
combined.
4.Addflourandmilkandcontinuetoprocess
onspeed3untilwellcombined.
Note:Becarefulnottooverprocess.
5.Pourmixtureintopreparedpan.Bakefor
40-50minutesoruntilcookedwhentested
withaskewer.
6.Standcakeinpanfor5minutesbefore
transferringtoawireracktocool.
7.Servedustedwithicingsugar.
Recipes continued