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Convotherm by Cleveland Cookbook
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Recommendations:
• Use Recipes for gentle cooking in the first steps and perfect browning in the last step.
• Use Recipes for roasts, poultry, casseroles, Delta-T cooking, Cook & Hold, Low Temperature
cooking and pastry.
• Save Recipes in the Cookbook. This helps reproduce these dishes at the same high quality level.
• Use Recipes to adjust popular or complex dishes, until the results are perfect.
• Store perfected Recipes in the Convotherm by Cleveland Cookbook.
Working with the Cookbook
Combine up to 20 steps to make a Recipe.
Save the Recipe under its own name in the Cookbook, call it up and start it as needed.
Entering a Recipe in the Cookbook
1. Press the Write / Edit key . Various options appear in the display.
2. Use the Selector Dial
6019002_00
D
to select “New Recipe” .
3. Confirm by pressing the Write / Edit key
.
4. The cooking mode keys will flash and the display will show 01/01.
5. Select the required cooking mode and set the time and temperature.
6. Confirm by pressing the Write / Edit key
.
7. The cooking mode keys will flash and the display will show 02/02.
8. To add more steps, proceed as above.
9. To finish entering new steps, press the Write / Edit key
when the cooking mode keys are flashing.
10. To enter the name of a cooking recipe, select the letters with the Selector Dial and use the Paging /
Scrolling keys,
and , to switch between placeholders.
11. Confirm the Recipe name with the Write / Edit key
12. Use the Selector Dial
6019002_00
D
to select a memory location.
13. Confirm with the Write / Edit key
.
14. The Recipe is now saved in the Cookbook.
Notes:
• Delta-T cooking, Cook & Hold and extra functions can be incorporated into Recipes. For more
information, see the section on “Cooking with Convotherm by Cleveland”.
• A full memory location can be overwritten with a new Recipe by selecting the full memory location
with the Selector Dial
6019002_00
D
and pressing the Write / Edit key .