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USES OF THE TURBO GRILL
‘Turbo grill’ fan assisted grilling offers an alternative method of cooking food items normally associated with
conventional grilling.
The grill element and the oven fan operate together, circulating hot air around the food. The need to check and
turn food is reduced. Turbo grill fan assisted grilling helps to minimise cooking smells in the kitchen and allows you
to grill with the oven door closed.
With the exception of toast and rare steaks you can Turbo grill all the foods you would normally cook under a
conventional grill.
The lower part of the oven can be used to cook accompaniments at the same time, e.g. tomatoes and mushrooms
with a mixed grill or breakfast.
Dishes prepared in advance such as shepherd’s pie, lasagne and au gratins can be heated through and browned
on the top using the Turbo grill function.
SELECTING TURBO GRILL
· Press the main oven function selector until
'Turbo Grill' symbol is illuminated.
· Wait 5 seconds until your choice is confirmed.
The temperature will automatically set to 180°C.
· If you wish to alter the set temperature, you may
do so by pressing or until the required
setting is reached.
· A temperature of between 140°C and 220°C is
suitable for turbo grilling.
THINGS TO NOTE
· The main oven temperature symbol will flash
until the grill has reached the desired
temperature and then stop.
· When the required temperature is reached an
audible signal will sound.
· The oven fan and internal oven light will come
on.
· The cooling fan for the controls may operate after
a time. It may run on after the controls are
switched off until the appliance has cooled. See
page 13 for further details on the operation of the
cooling fan.
· Always keep the oven door closed and the grill
handle removed when cooking with Turbo grill
fan assisted grilling.
TURBO GRILL
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TURBO
GRILL
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