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Before calling an Engineer please carry out the
following checks, you may be able to solve the
problem without the expense of an Engineer.
If our Service Engineer finds that the problem is listed
below you will be charged for the call whether or not
the appliance is under guarantee.
The grill, ovens and timer do not work.
* Check that the appliance has been wired in
and is switched on at the wall.
* Check that the main appliance fuse is
working.
If you have checked the above:
* Switch OFF appliance at the wall and allow
the appliance to cool for a couple of hours.
Switch ON again. The appliance should now
be working normally.
The grill works but the main oven does not:
* Check that the grill control is in the OFF
position.
* Switch OFF at the wall to allow the oven to
cool. Check that the oven is now working
normally.
The top oven and grill work but the main oven
does not.
* Switch OFF at the wall to allow the oven to
cool. Check that the oven is now working
normally.
The clock and minute minder do not work.
* Check that the operating instructions for the
timer are being closely followed.
The grill does not work or cuts out after being
used for a long period of time.
* Leave the oven to cool for a couple of hours.
Check that the grill is now operating
normally. Ensure that the door is left open
during grilling.
* If the cooling fan fails the grill will not work
correctly.
Contact your nearest Service Force Centre.
The indicator neons are not working correctly.
* Check you have selected only the function
you require.
The oven is not cooking evenly.
* Check that the appliance is correctly installed
and is level.
* Check that the recommended temperatures
and shelf positions are being used.
The oven light fails to illuminate.
* The oven light bulb may need replacing see
page 45.
* If the main oven is set for automatic cooking
the light will illuminate when the cooktime
begins
The oven fan is noisy.
* Check that the oven is level.
* Check that the shelves and bakeware are
not vibrating in contact with the oven back
panel.
The oven temperature is too high or too low.
* Check that the recommended temperatures
and shelf positions are being used. See
pages 22 and 27. Be prepared to adjust the
temperature up or down by 10°C to achieve
the results you want.
SOMETHING NOT WORKING?