Electrolux EOD6390 Range User Manual


 
34
USES OF THE TOP HEAT FUNCTION
This function can be used to finish off dishes that may require extra Top Heat.
This function is particularly useful for items such as cauliflower cheese or au gratin dishes which may require top
browning before serving.
SELECTING TOP HEAT
USES OF THE BOTTOM HEAT FUNCTION
This function can be used to finish off dishes that may require extra base heat or where base browning and
crispness are required by pizzas or pies.
Some pizzas should be cooked directly on the oven shelf. To prevent soiling the oven base, place a baking tray in
one of the lower positions.
SELECTING BOTTOM HEAT
TOP HEAT
· Press the main oven function selector until
the ‘Top Heat’ symbol is illuminated.
· Wait 5 seconds until your choice is confirmed.
The temperature will automatically set to 120°C.
· If you wish to alter the set temperature you may
do so by pressing or until the required
temperature setting is reached.
BOTTOM HEAT
· Press the main oven function selector until
the 'Bottom Heat' symbol is illuminated.
· Wait 5 seconds until your choice is confirmed.
The temperature will automatically set to 120°C.
· If you wish to alter the set temperature you may
do so by pressing or until the required
temperature setting is reached.
NOTE:
These functions should not be used for the entire
cooking time. They are intended as a support
function only.
THINGS TO NOTE
· The main oven temperature symbol will flash
until the oven has reached the desired
temperature and then stop.
· When the required temperature is reached an
audible signal will sound.
· The cooling fan for the controls may operate after
a time. It may run on after the controls are
switched off until the appliance has cooled. See
page 13 for further details on the operation of the
cooling fan.
· The main oven light will come on.
TOP HEAT/BOTTOM HEAT
0
12
0
TOP
HEAT
120
0
0
12
0
BOTTOM
HEAT
120
0