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OVEN COOKING
FUNCTION PADS
• Press the desired pad.
• Press the Preset (0) pad or the appro-
priate number pads to enter time or
temperature.
• A beep will sound when any pad is touched.
• A double beep will sound if a program-
ming error occurs.
NOTE: Four seconds after entering the
number, the time or temperature will
automatically be entered. If more than 30
seconds elapse between touching a func-
tion pad and the number pads, the func-
tion will be canceled and the display will
return to the previous display.
NUMBERS
Use to set time or temperature.
STOP/CLEAR PAD
Use to cancel all programming except Clock
and Timer functions.
CONVECT BAKE PAD
(SELECT MODELS)
Use for convection baking or roasting.
1. Press Convect Bake pad.
2. Press Preset (0) pad for 325° F. Each
additional press of the Preset (0) pad
will raise the temperature 25°. Or, press
the appropriate number pads for de-
sired temperature.
See page 9 for additional information.
BAKE PAD
Use for conventional baking or roasting.
1. Press Bake pad.
2. Press Preset (0) pad for 350°F. Each
additional press of the Preset (0) pad
will raise the temperature 25°. Or, press
the appropriate number pads for de-
sired temperature.
See page 9 for additional information.
BROIL PAD
Use for top browning and broiling.
1. Press Broil pad.
2. Press Preset (0) pad for HI broil, press
again for LO broil, or press the appro-
priate number pads to set desired broil
temperature.
See page 11 for additional information.
CLEAN PAD
Use to set self-clean cycle.
1. Press Clean pad.
2. Press Preset (0) pad for “3:00” hours
of cleaning time.
The control panel is designed for ease in programming. The display window on the control shows time of day, timer and oven functions.
Control panel shown includes Convect and other model specific features. (Styling may vary depending on model.)
3. If more or less cleaning is desired, press
the appropriate number pads. Cleaning
time may be set between 2 and 4 hours.
See pages 16-17 for additional information.
COOK TIME /STOP TIME
PADS
Use to program the oven to start and stop
automatically.
1. Press Bake or Convect Bake pad.
Press the appropriate number pads for
desired temperature.
2. Press Cook Time pad. Press the ap-
propriate number pads to enter cook-
ing time in hours and minutes.
3. To delay the start of cooking, press
Stop Time pad. Press the appropriate
number pads to enter the time you want
the oven to stop.
See pages 12-13 for additional information.
DRYING PAD (SELECT MODELS)
Use for drying fruits, vegetables, herbs, etc.
1. Press Drying pad.
2. Press Preset (0) pad for 140° F or
press the appropriate number pads for
desired drying temperature.
See page 14 for additional information.
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