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1 Preparing and using for the first time
You can adjust the grinder on a continuous scale to suit the degree
of roast of your coffee.
If you adjust the consistency of grind when the grinder is not ope-
rating, the grinder adjustment switch could be damaged.
T Only adjust the consistency of grind when the grinder is run-
ning.
The consistency of grind is correct if the coffee flows regularly from
the coffee spout. In addition a fine, thick crema forms.
Example:Proceed as follows to change the consistency of grind
during the preparation of an espresso.
T Open the storage compartment cover.
T Place a cup under the coffee spout.
T Press the
‘Espresso’ button.
The grinder starts up.
‘Espresso’ is displayed.
T Turn the grinder adjustment switch to the desired position
while the grinder is running.
The espresso is prepared and the consistency of grind is
adjusted.
T Close the storage compartment cover.
Your IMPRESSA creates fine, creamy, feather-light milk foam with a
perfect consistency. The most important requirement for frothing
milk is a milk temperature of 4–8°C. We would therefore recom-
mend using a milk cooler.
T Attach the milk pipe to the cappuccino frother. To do this,
attach the end of the milk pipe to the connector on the left-
hand side of the cappuccino frother.
T Connect the other end of the milk pipe to a milk cooler.
Adjusting the grinder
CAUTION
Connecting milk