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TEMPERATURE PROBE CONVECTION COOKING
_.;ore starting Temperatu:'e Probe Convection
Cooking, choose the correct temperature by
consulting with tl{_ "Coo'.._ng Guide" on page 33 in
thL_manual or in the Coc_kbook The following direc,-
tions show "One-Stage Cooking" only,,
.
Remove ceramictray.
Set the metal rack in tke
desired positions;upper or
lower,,
Before placing thefood into
the oven, put the
Temperature Probe in food,
with the firstinch of the
Sensor in center of food,
Probe should be in a level
direction or an angle as
shown. Place food on ",he
metal rack.
2. Plug Temperature Pro-_ into
socket on sideof oven.,
CALFFION: Do not plug ",.he
Pointed End of the Temperature
Probe into the socket,.
g
3oTouch CLEAR.
4_
Touch OVEN TEM_P/
PREHEAT.
The light below COOK 1will
go on and "F" shows it. the
display window..
5_ Set the oven temperav._re by
touching the corresponding
numbers.
For example 390° is set by
touching the numbers for "3",
"9" and "0", "390F" then
shows in the display window,
E3E3r'-€" --_'n
,, Touch COI_JEC TE]vlP.
Lights below COOK 1,above
TEMP and CO[_v'EC will go
on and "F"shows in t_
displaywindow.
NOTES: CONVEC TEMP
means that the cooking L_done
by measuring and controlling the
internal food temperature with
the Temperature Probe,
OVEN TEMP means tha: the
cooking is done by contzolling
the interior oven tempera:ure,
J
_. r'_-'_, ¸
'• -- _ 7_7,.""--
32
.
Set the desired food temperature
for Temperature Probe by
touching the corresponding
numbers.
For instance, if 185_F is
desired touch the numbers
"1", "8" and "5".
"185F" then shows in the
display window. _ CIIZ]
8_
Touch START°
The oven is working when the
oven light ison, and the lights
below COOK I, above TE_P
and CONVEC _II 90 on. The
temperature of the food _nll
be shown in the display
_ndow. When the
temperature of the food
reaches 185°F a tonewill
sound and the word "End"
wilt show in the display
window for 2 seconds and
the_:ookingis over
NOTES: The oven temperature of
3S0°F ismemorized in the oven.
This means that if the desired oventemperature is
350°I:, you need not_touch OVEN TEMP/PREHEAT
orthe numbersto set an oventemperature. Skip
steps 4 and 5
Avoid opening the door often during cooking Hot
air will escape from the oven and the oven tempera°
ture will drop very quickly, adversel_ affecting the
cooking results,,
"Preheating" can be set according to the directions
on page 31. Follow the instructions numbered 1--4
on page 31, then follow the instructions beginning
with step 4 on this page, During pause after preheat-
ing, place food in the oven and plug temperature
probe in as shown steps I and 2 above, then touch
START again.
(Be careful to plug temperature probe in, because the
oven inferioriS hot)
"Multi-Stage Cooking" can be set according to the
directions on pages 37 and 38,
Use Pot holders to remove the Metal Rack or Probe
after cooking as the Rack and/or Probe will be hot
during cooking.