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Cleaning and heating up for
the first time
Open the door by pressing on the left
hand side of the door release. The door
will open slightly.
Take the water container out of the
appliance and remove the insert (see
"Cleaning and care"). Rinse the water
container and the insert thoroughly by
hand using hot water. Do not use any
washing-up liquid or detergent.
Do not clean the water container or
the insert in a dishwasher. Do not
immerse the water container in
water.
Take all accessories out of the steam
oven and wash them in a mild solution
of washing-up liquid and hot water or in
the dishwasher (this does not apply to
the water container and insert - see
above).
The interior of the steam oven has been
treated with a conditioning agent before
leaving the factory. To remove this,
clean the cooking compartment with a
mild solution of washing-up liquid and
hot water and then dry thoroughly with
a soft cloth.
Now fill the water container with mains
tap water (see "Before each use") and
then run the appliance for 15 minutes at
100°C for 15 minutes. Proceed as
described in "Operation".
This process flushes out the waterways
and sets the appliance for the altitude
in your area.
If you move house, the appliance will
need to be re-set for the new altitude if
this differs from the old one by more
than 300 m. To do this, descale the
appliance (see "Cleaning and care").
Warning! A lot of steam will be emitted
from the appliance the first time it is
used, and the first time it is descaled
after moving house.
Before using for the first time
15