After starting a programme
The appliance will start automatically
after you have confirmed your selection
of the cooking duration. At first you will
hear the fan and then some other
noises from the steam generating unit.
During the Heating up phase the
display will show the current
temperature in the cooking
compartment. You can follow the rising
temperature of the cooking
compartment in the temperature
display.
When preparing food which has been
refrigerated or frozen, the temperature
in the cooking compartment will fall
initially before starting to rise gradually.
When the set temperature is reached,
the display will change to show the
cooking duration. The cooking phase
begins and the duration will start
counting down.
Please note that the total duration, i.e.
the time between the beginning and
end of a programme, is made up of the
heating-up time and the set cooking
duration added together. The heating
up time and therefore also the total
duration will depend on the quantity
and the initial temperature of the food
being cooked.
Interrupting a programme
You can interrupt a programme at any
time by opening the door.
The heating will be switched off and the
cooking duration remaining stored in
memory.
Steam will escape when the door is
opened. Step back from the
appliance and wait until the steam
has dissipated.
When opening the appliance, take
great care that hot water which may
have collected in the drip channel in
the door does not overflow.
Also when putting the condensate
tray or cooking containers into the
oven or taking them out, take care
not to spill the contents. Do not
come into contact with hot steam
and do not touch the hot oven sides.
Danger of burning and scalding.
You can continue the programme by
closing the door.
The oven will heat up again and the
display will show the rising temperature
of the cooking compartment. Once the
set temperature has been reached, the
display will change to show the cooking
duration remaining as it counts down.
Operation
19