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Cleaning and heating up for
the first time
Before use, please remove
– any stickers from the oven and
from any accessories.
– any protective foil from the
oven front.
See "Cleaning and care" for more
information.
Before using the oven for the first time
–
take all accessories out of the oven
and wash them.
– then heat the oven up once with
nothing in it. New ovens have a
slight smell on first use and this will
dissipate the smell before you use it
to cook food.
^ Before heating the oven up it is a
good idea to wipe the interior out with
a damp cloth. This way any dust or
bits of packaging that may have
accumulated in the oven cavity
during storage and unpacking will be
removed.
^
Press and release the function
selector and the temperature selector.
^
Use the function selector to select
Fan plus U.
The recommended temperature of
160 °C will appear.
^
Use the temperature selector to set
the highest temperature (250 °C).
The oven heating and the cooling fan
will switch on.
^
Heat the empty oven for at least an
hour.
Please ensure the kitchen is well
ventilated during this operation.
Close doors to other rooms to
prevent the smell spreading
throughout the house.
The oven can be set to switch off
automatically at the end of the heating
up process. See "Operation – Entering
a duration".
^
Leave the appliance to cool down to
room temperature.
^ Then wipe the oven interior out with a
solution of hot water and a mild
detergent, and dry it thoroughly with
a soft clean cloth.
Leave the oven door open until the
oven interior is completely dry.
The residual moisture evaporation
system now needs to be prepared, see
"Preparing the steam injection system"
in the separate User instructions.
Before using for the first time
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