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2. Operating Test and Final Checkout Procedure
The standard Cleveland Range SteamChef¥ 3 is equipped with either a manual dial timer control panel or
an ON/OFF Control panel.
The ON/OFF works exactly like the manual operation of the timer model except that a selector switch is
used to turn the cooking function from the standby heat mode (OFF) to the cooking mode (ON).
This procedure will evaluate the function of all the major operating controls of the SteamChef¥ 3. Read
through all steps of this procedure before starting. Complete the Startup Procedure before starting the
actual operating tests. This procedure should be performed only by a service technician or installer.
a. Startup Procedure
(1) Check that the ON/OFF Lever is in the OFF position. There should be no water in the steamer.
(2) Open the steamer door. Remove the slide racks and KleanShield¥ and check that neither the
KleanShield¥ nor reservoir drains are blocked (See Figure 4-20). Replace the KleanShield¥
and pan racks¥ (see Figure 4-9 and 4-10 on Page 25 for installation instructions) and check for
proper installation of the KleanShield¥, fan guard, slide racks, and door gasket assembly (See
Figure 4-21).
(3) Refer to electrical layout, Figure 4-17, and Table 4-1. Be sure the main power switch is in the
OFF position. Verify installation of the proper size fuses or breakers.
(4) Set the ON/OFF Lever/Switch to the OFF position and open the steamer door.
(5) Remove the right side access cover.
(6) Check the internal wiring and make sure there are no loose or disconnected wires. Verify that
the supply wiring is of adequate size and that the unit is properly grounded. Correct any
deficiencies.
WARNING
Death, severe electrical shock or equipment damage can result from touching
any component inside unit when main power switch is in the on position. Use
extreme caution during testing with the access cover removed.
Figure 4-20 Inspecting
Compartment drains
KLEANSHIELD¥
DRAIN
OPENING AND
OVERFLOW
WATER
LEVEL
PROBE
RESERVOIR
DRAIN
OPENING
FAN
GUARD
KLEANSHIELD¥
Figure 4-21 Inspecting Compartment
Interior Accessories
REMOVABLE
PAN RACKS