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The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off
automatically.
NOTE: Foods that spoil easily–such as milk, eggs, fish, stuffings, poultry and pork–should not be allowed to sit for more than
one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off
because heat from the bulb will speed harmful bacteria growth.
On models with a door latch, do not lock the oven door with the latch during cooking. The latch is used for self-cleaning only.
How to Set an Immediate Start and Automatic Stop (on models with pads only)
Touch the BAKE pad.
Using the number pads or the + or – pads
(depending on your model), enter the
desired temperature.
Touch the COOKING TIME pad.
NOTE: If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Using the number pads or the + or – pads
(depending on your model), enter the
desired baking time.
Touch the START pad.
The display shows either the oven temperature
that you set or the cooking time countdown.
The cook time will begin to count down.
As the oven heats up, the display will show the
changing temperature. When the oven reaches
the temperature you set, 3 beeps will sound.
At the end of timed baking, the oven will turn
off. The end of cycle tone will sound.
Touch the CLEAR/OFF pad to clear the display.
Using the timed baking and roasting features. (on some models)
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You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off automatically.
Make sure the clock shows the correct time of day.
Touch the BAKE pad.
Using the number pads or the + or – pads
(depending on your model), enter the
desired temperature.
Touch the COOKING TIME pad.
NOTE: If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Using the number pads or the + or – pads
(depending on your model), enter the
desired baking time.
Touch the START TIME or DELAY START
pad.
Using the number pads or the + or – pads
(depending on your model), enter the
time of day you want the oven to turn on
and start cooking.
Touch the START pad.
NOTE: An attention tone will sound if you are using
timed baking and do not touch the START pad after
entering the baking temperature.
If you would like to check the times you have
set, touch the START TIME or DELAY START pad
to check the start time you have set or touch
the COOKING TIME pad to check the length of
cooking time you have set.
The oven will turn on automatically. The cook
time will begin to count down.
The oven will cook for the programmed
cooking time and shut off automatically.
At the end of timed baking, the oven will turn
off. The end of cycle tone will sound.
Touch the CLEAR/OFF pad to clear the display.
How to Set a Delayed Start and Automatic Stop (on models with pads only)