Miele M.-Nr. 09 898 041 Convection Oven User Manual


 
Features
34
Oven controls
The oven controls allow you to use the
vario
us cooking modes to bake, roast
and broil.
It also allows you to access:
the time of day display,
a timer,
a timer to automatically turn cooking
pr
ograms on and off,
Moisture Plus cooking,
the MasterChef programs,
the MasterChef Plus programs,
the creating of a Favorite program,
settings that can be customized.
Oven safety features
System lock for the oven
The system lock prevents the oven from
bei
ng used unintentionally (see "System
lock ").
The system lock will remain activated
even aft
er a power failure.
Safety shut-off
The oven automatically turns itself off if
it is used f
or an exceedingly long
period. The length of time depends on
the oven mode being used.
Cooling fan
The cooling fan comes on automatically
when a co
oking program is started. The
cooling fan mixes hot air from the oven
cavity with cool room air before venting
it out into the kitchen through vents
located between the appliance door
and the control panel.
The cooling fan will continue to run for
a whil
e after a program is complete to
prevent moisture from building up in the
oven, on the control panel or
surrounding cabinetry.
When the temperature in the oven has
fallen sufficiently, the cooling fan will
tur
n off automatically.
Vented oven door
The oven door is made of glass panes
that have a heat-
reflective coating on
part of their surface.
During operation, air is also circulated
through the door to keep the outer
panel cool.
The door can be removed and
disassembled for cleaning purposes
(see "Cleanin
g and care").
Safety Door Lock for Self Clean
For safety reasons, the door is locked
as soon
as the Self Clean program is
started. After the self-cleaning program
has finished, the door will remain
locked until the temperature in the oven
has fallen below 535°F (280°C).