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Cooking with the temperature probe
The Temperature Probe helps take the
NOTE: If you have not plugged in the
guesswork out of cooking roasts and larger
Temperature Probe properly or if probe is
casseroles. The probe is designed to turn
defective, “PROBE” will appear on the
off the oven when it senses the temperature
Display, three tones will sound, and the
you chose (between 90°F and 200°F). See
oven will not turn on. After correcting the
your cookbook for helpful information on
problem or removing the probe, touch
cooking different types of food.
START/ENTER to clear the Display.
1. Insert probe into food.
Insert at least ‘15 of the Temperature
Probe into the food. (See “Temperature
probe cooking tips” in this section.)
2. Place food in oven and plug
probe into socket on oven wall.
Make sure the probe does not touch
any part of the oven interior - including
the rack.
Plug
4. Choose settina.
TOUCH
‘YOU SEE
NOTE: Food will automatically cook to
160°F if you do not specify a final food
temperature. If you want to specify a final
food temperature, do Step 5. Otherwise.
skipto Siep 6.
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