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Burn Hazard
Use oven mitts to remove items
from microwave.
Do not touch areas near oven vent
openings during use.
Failure to follow these instructions
, can result in burns.
NOTE: Use cookware that will not melt or
burn in the hot oven. Do not use light plastic
containers, plastic wraps, or paper products
during any convection combination cycle.
Convection baking without preheating
(meats, casseroles, and poultry)
1. Put food in oven and close the door.
2. Choose setting.
Oven will automatically cook at 350°F:
TOUCH YOU SEE
CONVECTION
3. Set baking temperature
TOUCH
YOU SEE
(optional):
You can enter a temperature between
150°F and 450°F. Example for 325°F:
NOTE: To clear the temperature you
entered, touch CONVECTION BAKE
before entering a bake time. You can
then re-enter the cooking temperature,
if desired.
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