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4. Roll dough to an 8” x 13” (20 cm x 33 cm) rectangle on a clean, lightly
floured surface.
5. Lightly brush with good olive oil, then sprinkle with fresh chopped garlic,
rosemary, basil and sub-dried tomatoes. Top with
1
/3 cup crumbled feta or
goat cheese. If desired, you may also add 2 – 3 slices of prosciutto.
6. Tightly roll dough lengthwise into an 8” wide (20 cm) roll.
7. Tuck ends under and place in bread pan.
8. Return bread pan to bread maker, close lid and press START.
9. The final rise will begin, followed by the baking process.
10. As baking begins, press PAUSE again and remove bread pan.
11. Slash top of crust and gently mist loaf with cold water, then return bread pan
to baking chamber.
12. Close lid and press START to complete your rustic Mediterranean bread.
Adding Crumbled Toppings to Coffee Cakes
Note: Works best with Batter Breads recipes
1. At the end of last knead (see KNEADING AND BAKING CHART) press
PAUSE.
2. Remove bread pan from bread maker and close lid.
3. Remove kneading paddle from batter.
4. Top batter with desired crumb topping
5. Place bread pan back in baking chamber, close lid and press START.
Important: Removing kneading paddle will help prevent tearing of cake/loaf
when it is removed from pan after baking.
PERSONAL RECIPES
For advanced bakers, this bread maker has 5 personal recipe memory settings.
This means you have 5 spaces to program and save your favorite personal
recipes. With the personal recipe programmer, you can set the length of each
cycle or skip a cycle entirely based on the recipe you are creating. You can
factor in brand and type of flour, quality of yeast and even climate to determine
cycle times.
Important: To save or erase a personal recipe, follow the instructions
provided in CUSTOM PROGRAMS.
Note: We recommend that you keep a separate log of the cycle times for your
Personal Recipes.
1. To activate personal recipe program, press and hold PROG for 1 second.
2. Program each cycle time using ▲/▼ arrows to set time and then pressing
PROG again to set.
1st press: Preheat cycle
2nd press: Knead cycle 1
3rd press: Knead cycle 2
4th press: Rise 1
5th press: Punch
6th press: Rise 2
7th press: Shape
8th press: Rise 3