i
17
bottom
piece
and
cut
il
and
Ihe
lop
piece
into
wedges
lo
til
the
leed
tube.
The
optional
2mm
or
1mm
Slicing
Discs
are
excellent
for
slicing
cabbage
for
coleslaw
If
Ihe
fruit
or
vegetable
doesn'l
til
Try
inserting
il
from
Ihe
bottom
of
[he
teed
lube.
Trie
opening
there
is
slightly
larger.
Pack
he
feed tube
for
desired
results
For
small,
round,
slices
or
short
shreds Irom
carrots,
zucchini
and
other
long
vegelables,
cut
them
in
feed-tube
heighls
and
pack
them
tightly
upright.
For
long
slices
or
shreds,
cu! the
the
food
in
leed-tube
widths
and
pack
Ihe
pieces
horizontally.
Food
should
til
snugly
bul not
so
tight
lhal
it
prevents
the
pusher
Irom
moving.
When
slicing
or
shredding
food.
always
use
Ihe
pusher
Newer
pul
your
fingers
or a
spatula
into
the
reed
lube.
Never
push
down
hard
on
Ihe
pusher
Use
light
pressure
lor
soil
fruits
and
vegelables
like
bananas,
mushrooms,
slrawberries
and
tomaloes.
and
lor
all
cheese.
Use
medium
pressure
lor
mosl
food
—
apples,
celery,
cilrus
Imil.
polalofis
and
zucchini.
Use
Him
pressure
for
really
hard
vegelables
like
carrots
and
yams.
N
/